Price: $14.99 - $9.14
(as of Dec 02, 2025 21:55:32 UTC – Details)
Enjoy your harvest with 60 easy, tasty venison recipes
This venison cookbook shows you how to bring the rich flavors of fresh venison to the table with ease, featuring 60 savory, step-by-step recipes that are perfectly suited for cooks of all skill levels.
Explore the different types of venison, how best to field dress your game, what the different cuts of meat are, and more. Once you’re acquainted with the basics, you can start digging in to dishes that any meat eater is sure to love. Recipes are conveniently divided into chapters for tender cuts, tough cuts, ground meats, sausages, jerky, stews, and more―all featuring easy-to-find ingredients and requiring no more than 15 minutes of prep.
The Easy Venison Cookbook includes:
Venison essentials―Know the difference between a tenderloin and a rump roast with the quick guides to venison cuts and other must-have info in this venison cookbook.60 Easy recipes―From Skillet-Roasted Backstrap with Berry-Mint Sauce to Bloody Mary Venison Jerky, discover a wide range of tasty ways to serve up your harvest no matter how much experience you have in the kitchen.Fast, flavorful, and simple―Go from hunting to serving dinner in no time with help from 30-minute, one-pot, 6-ingredient-or-less, pressure cooker, and slow cooker recipes and variations.
Enjoy the taste of fresh venison with help from a hunter’s cookbook that is truly easy and accessible.
From the Publisher
Get the most out of your hunts with:
Must-have info
Get all the facts you need to distinguish types of venison, pick the proper cuts, and more.
60 Simple recipes
Craft mouthwatering meals and snacks like Herb-Crusted Rack of Venison and Bourbon-Brown Sugar Venison Jerky.
Convenient cooking
Choose from recipes that take 30 minutes max to cook, can be prepared in one pot, and more.
Publisher : Callisto
Publication date : January 12, 2021
Language : English
Print length : 116 pages
ISBN-10 : 164739810X
ISBN-13 : 978-1647398101
Item Weight : 10.4 ounces
Dimensions : 7.5 x 0.28 x 9.25 inches
Best Sellers Rank: #13,143 in Books (See Top 100 in Books) #6 in Game Cooking #15 in Meat Cooking
Customer Reviews: 4.6 4.6 out of 5 stars 273 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find the cookbook’s recipes versatile and easy to follow, with one noting they are particularly good for deer meat. Moreover, the cookbook receives positive feedback for its advice, with one customer mentioning it’s great for encouraging young hunters to prepare their meat. Additionally, customers describe the recipes as tasty.
