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Don’t Freeze Up at Meal Time — Reach Into the Freezer Instead
Let’s admit it: we all want to save time and money while still putting healthy and tasty homemade food on the table. But how? Karrie Truman, creator of the much-beloved blog Happy Money Saver, is going to let you in on a secret: the answer is freezer meals.
When she was an exhausted young mom, Karrie found herself serving processed or fast food at the end of a busy day even though she knew it wasn’t what she wanted her family to be eating. Then she discovered freezer meals. Immediately, she had home-cooked, easy and delicious food at her fingertips and more time to spend with loved ones.
In Seriously Good Freezer Meals, Karrie shares 150 recipes photos that will change the way you think about freezer cooking. You won’t find your mother or grandmother’s freezer meals here (except lasagna, of course). Her recipes include Morning Energy Bars, Empanada Hand Pies, Coconut Cashew Basil Curry Soup, Smoky Grilled Louisiana Turkey Legs, and Layered Chocolate Mousse Cake with tons of vegetarian, gluten-free and vegan options, too. Plus, she adds a bulk-batch chart for ease in making large quantities of each freezer-meal recipe.
Karrie gives you all the tools you need to become a freezer-meal genius: information on shopping, cooking, freezing, thawing and everything in between. The book includes beginner, intermediate and advanced meal plan programs to guide you in cooking 7 to 50 meals in a day. You read that right: 50 meals in a day. No more excuses: it’s time to start cooking delicious meals that will have you feeling anything but left out in the cold!
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At Robert Rose, our books are created to inform, inspire, and make life easier. With vibrant full-color photography, clear step-by-step instructions, and practical tools like charts, meal plans, and make-ahead ideas, we help support everyday living. Our trusted authors cover topics from nutrition, health, and chronic illness management to cooking, parenting, and wellness. From mastering whole grains and exploring medicinal herbs to creating balanced meals, our books deliver reliable knowledge and practical solutions.
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Publisher : Robert Rose
Publication date : February 22, 2018
Edition : Illustrated
Language : English
Print length : 368 pages
ISBN-10 : 0778805913
ISBN-13 : 978-0778805915
Item Weight : 2.31 pounds
Dimensions : 7.75 x 0.81 x 10.5 inches
Best Sellers Rank: #18,365 in Books (See Top 100 in Books) #25 in Canning & Preserving (Books) #35 in Budget Cooking #182 in Quick & Easy Cooking (Books)
Customer Reviews: 4.6 4.6 out of 5 stars 1,378 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find the book’s recipes well-explained and user-friendly, with thorough cooking instructions that include options for immediate consumption or freezing. The book provides comprehensive details about planning and includes pictures for almost every recipe. Customers appreciate the tips and tricks, with one customer noting the helpful conversion charts for large batches. The meals are delicious and enjoyed by families, with one customer highlighting the homemade sweet and sour sauce recipe.
