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Let’s Make Bread!: A Comic Book Cookbook


Price: $22.00 - $10.80
(as of Dec 17, 2025 11:15:47 UTC – Details)



An accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and fun new riffs, from the beloved author of Flour Water Salt Yeast
 
“A fun and refreshing addition to every baker’s library.”—Ciril Hitz, certified artisan break baker, author, and educator

New York Times bestselling and award-winning author Ken Forkish adapts his expert bread baking tips and recipes from Evolutions in Bread and Flour Water Salt Yeast for the fun, beginner-friendly comic book cookbook format. With comics artist Sarah Becan’s lively and colorful illustrations, Let’s Make Bread! invites readers to embark on the journey of making bread with this new visual twist.
 
Forkish and Becan provide valuable tips for the first-time breadmaker, from the necessary equipment and ingredients to the basic eight-step bread method. They explain how to start, feed, maintain, and share a sourdough starter and include valuable troubleshooting tips for temperature, dough texture, proofing, and more. They also present seventeen gold-standard recipes for both traditional and customizable loaves, including The Saturday Bread, The Standard, Corn Kernel Bread, and Raisin-Pecan Bread, and more!
 
Pairing foolproof techniques and recipes with an exciting and inviting comic format, Let’s Make Bread! is an enjoyable guide to making your own perfect loaf at home.

From the Publisher

Bake delicious breads with this illustrated guide featuring foolproof techniques and recipesBake delicious breads with this illustrated guide featuring foolproof techniques and recipes

Ciril Hitz says: A fun and refreshing addition to every baker’s library.Ciril Hitz says: A fun and refreshing addition to every baker’s library.

Monica Eng says: A must-own for bread and comic lovers alike.Monica Eng says: A must-own for bread and comic lovers alike.

Dennis Lee says: Powered by some serious baking expertise.Dennis Lee says: Powered by some serious baking expertise.

Jonathan Waxman says: Becan has captured Ken’s approachable teaching methodology via her…drawings.Jonathan Waxman says: Becan has captured Ken’s approachable teaching methodology via her…drawings.

Publisher ‏ : ‎ Ten Speed Graphic
Publication date ‏ : ‎ May 14, 2024
Language ‏ : ‎ English
Print length ‏ : ‎ 160 pages
ISBN-10 ‏ : ‎ 1984860879
ISBN-13 ‏ : ‎ 978-1984860873
Item Weight ‏ : ‎ 1.09 pounds
Dimensions ‏ : ‎ 7 x 0.54 x 9.97 inches
Part of series ‏ : ‎ Let’s Make
Best Sellers Rank: #56,839 in Books (See Top 100 in Books) #88 in Educational & Nonfiction Graphic Novels #129 in Bread Baking (Books) #1,033 in Culinary Arts & Techniques (Books)
Customer Reviews: 4.7 4.7 out of 5 stars (83) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });

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