Price: $17.99 - $19.99
(as of Dec 03, 2025 06:09:12 UTC – Details)
The gaucho chef shares the secrets of traditional Brazilian grilling with more than 70 recipes plus stories and photos of rustic outdoor gaucho cooking.
Join Chef Evandro Caregnato on a culinary journey to discover the authentic Gaucho style of grilling meats called Churrasco. A native gaucho—or South American cowboy—Caregnato grew up in the birthplace of churrasco, Rio Grande do Sul. Now he is the culinary director for the award-winning churrascaria, Texas de Brazil.
In Churrasco, Caregnato explains how the gauchos from southern Brazil prepare and cook meats over an open fire and shares more than seventy recipes from both his hometown and Texas de Brazil’s restaurants. Featuring stories of gaucho life and over 100 mouth-watering photographs, this bookteaches readers how to master the art of churrasco and shows why so many people are falling in love with picanha, chimichurri and caipirinhas!
ASIN : B01GUO65TE
Publisher : Gibbs Smith
Accessibility : Learn more
Publication date : May 29, 2020
Language : English
File size : 85.6 MB
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Enabled
Word Wise : Enabled
Print length : 293 pages
ISBN-13 : 978-1423640691
Page Flip : Enabled
Best Sellers Rank: #140,415 in Kindle Store (See Top 100 in Kindle Store) #7 in Latin American Cooking #21 in Cooking Meats #24 in Barbecuing & Grilling eBooks
Customer Reviews: 4.7 4.7 out of 5 stars 321 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers appreciate the book’s authentic Brazilian recipes and detailed cooking instructions, with one review highlighting the special grill used for cooking. The book receives positive feedback for its beautiful photos and story, while customers find it adds great flavor to dishes. They consider it a great gift, particularly for grilling enthusiasts.
