






Price: $11.99 - $5.80
(as of Nov 29, 2025 12:25:12 UTC – Details)
Elevate any gathering with beautiful charcuterie boards
From sophisticated date-night dinners to show-stopping party spreads that will get guests talking, charcuterie boards offer the perfect opportunity to connect over delicious, shared food. Easy Charcuterie Boards is a charcuterie cookbook that shows you how to pair cured meats with fresh cheeses and homemade accompaniments, then place them on a platter in elegant arrangements fit for any occasion. Inside this charcuterie board book, you’ll find 30 charcuterie and cheese boards that can serve groups of any size, along with simple recipes for condiments, breads, jams, pickles, and other spectacular snacks and spreads.
Artful appetizers―Discover the five elements of a beautiful board and get detailed instructions for creating a visually balanced spread that’s almost too pretty to eat!
Drink pairings―Take your boards to the next level with suggestions for beers, wines, and mixed cocktails that perfectly complement the flavors of each one.
Perfect for entertaining―This book is your go-to guide for hosting a classy party, giving a memorable gift – or throwing together a quick cheese plate dinner for yourself.
Get ready for a taste of easy and inspiring charcuterie board recipe ideas!
From the Publisher



Afternoon for Two
Barolo salami pairs perfectly with fresh burrata, homemade pancetta-onion jam, and cabernet balsamic reduction.

Spring in Valencia
This vibrant board is inspired by the flavors of Spain, with jamón, bresaola, fresh apricots, cherries, and Manchego.

Rustic Roots
Spicy dilly beans, crispy cauliflower, rainbow carrots, and other veggies beautify this plant-based board.
Publisher : Callisto
Publication date : August 31, 2021
Language : English
Print length : 116 pages
ISBN-10 : 1646119622
ISBN-13 : 978-1646119622
Item Weight : 2.31 pounds
Dimensions : 7.5 x 0.28 x 9.25 inches
Best Sellers Rank: #6,759 in Books (See Top 100 in Books) #6 in Appetizer Cooking (Books) #18 in Party Cooking
Customer Reviews: 4.4 4.4 out of 5 stars 1,308 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find the book provides great information and recipes, with one mentioning it serves as a good introduction for beginners. Moreover, they appreciate its gift value, with one noting it’s suitable for all holidays. The book receives positive feedback for its ideas, with one customer highlighting its lovely presentation themes. However, the pictures receive criticism for being few and poor. Additionally, customers have mixed opinions about the ingredients, with one noting they are high-end.

