Price: $35.00 - $18.66
(as of Oct 12, 2025 07:38:10 UTC – Details)
#1 New York Times Bestseller
Following the launch of her #1 New York Times bestselling cookbook, Magnolia Table, and seeing her family’s own sacred dishes being served at other families’ tables across the country, Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch, pushing herself beyond her comfort zone to develop new recipes for her family, and yours, to gather around. Magnolia Table, Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids, and from the couple’s restaurant, Magnolia Table; Silos Baking Co; and new coffee shop, Magnolia Press. From breakfast to dinner, plus breads, soups, and sides, Magnolia Table, Volume 2 gives readers abundant reasons to gather together. The book is beautifully photographed and filled with dishes you’ll want to bring into your own home, including:
Mushroom-Gruyére QuichePumpkin Cream Cheese BreadGrilled Bruschetta ChickenZucchini-Squash StrataChicken-Pecan-Asparagus CasseroleStuffed Pork LoinLemon-Lavender TartMagnolia Press Chocolate Cake
From the brand
Books by Joanna Gaines
Memoirs, cookbooks, home design, and books for children: explore the books by Joanna and Chip Gaines.
Books by Chip & Joanna Gaines
Magnolia’s Manifesto is that we believe in human kindness, knowing we are made better when we all work together.
Joanna Gaines is the co-owner and co-founder of Magnolia, a New York Times bestselling author, Editor in Chief of Magnolia Journal, and co-creator of Magnolia Network.
Publisher : William Morrow Cookbooks
Publication date : April 7, 2020
Edition : Illustrated
Language : English
Print length : 352 pages
ISBN-10 : 0062820184
ISBN-13 : 978-0062820181
Item Weight : 10.4 ounces
Dimensions : 8 x 1.22 x 10 inches
Book 2 of 3 : Magnolia Table
Best Sellers Rank: #1,904 in Books (See Top 100 in Books) #4 in Seasonal Cooking (Books) #14 in Comfort Food Cooking (Books) #21 in Celebrity & TV Show Cookbooks
Customer Reviews: 4.9 4.9 out of 5 stars 28,727 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find this cookbook to be a staple with simple, easy-to-follow recipes that don’t require special skills. The book features lovely photos and visuals, and customers describe it as beautiful without being fancy or bougie. They find the recipes delicious, particularly mentioning the pretzels, and consider it an ideal gift for aspiring cooks. However, some customers report receiving damaged books with scuffs on the outside.
