Price: $16.95
(as of Oct 06, 2025 21:59:15 UTC – Details)

Here’s how to create delicious jerky with instructive step-by-step photos that take you through the process. You’ll learn how to utilize more than forty flavorful marinades to create a range of flavors, including Caribbean marinade, sweet beer marinade, and much more.
There is nothing like savory, chewy jerky to satisfy a hunger craving. This delicious treat has seen a resurgence as more and more people have been returning to the basics and adopting a self-sufficient lifestyle. Not only is homemade jerky much less expensive than the packaged kind, but it’s also surprisingly simple to make, and it’s much more flavorful. This incredibly hardy food has stood the test of time, and it’s not hard to see why—it lasts long, tastes great, and travels well.
In addition, readers will learn how to identify the best cuts for jerky, the process behind preparing it, the different types of equipment available for drying jerky, and how the process has changed over the years. Kate Fiduccia offers a wide range of jerky recipes covering beef, pork, chicken, venison, turkey, game birds, and fish. Enjoy more than fifty recipes, such as:
Aloha jerkyFast and easy teriyaki jerkyHoney Lola sweet venison jerkyBrian’s hot-to-trot venison jerkyOn the range jerky
Skip the junk food and start enjoying this delicious snack today!
Publisher : Skyhorse
Publication date : January 13, 2015
Edition : Illustrated
Language : English
Print length : 144 pages
ISBN-10 : 1629145548
ISBN-13 : 978-1629145549
Item Weight : 12.8 ounces
Dimensions : 5.5 x 0.6 x 8.5 inches
Best Sellers Rank: #60,953 in Books (See Top 100 in Books) #20 in Dehydrator Recipes #39 in Paleo Cookbooks (Books) #47 in Meat Cooking
Customer Reviews: 4.5 4.5 out of 5 stars 932 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find the book informative and easy to read, with many great recipes and step-by-step directions. They appreciate the information quality, with one customer noting it serves as a great resource for hunters. The book receives positive feedback for its jerky content and processing instructions, and customers consider it a great gift option. Customers disagree on the value for money.
